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Tuesdays-Sundays 7:30a.m.-2:00p.m.

 
Omelets

The Wild Western* (GF)  15  Jalapeño bacon, chorizo, longanisa sausage, red pepper, red onion, cheddar cheese; multi-colored potatoes & choice of toast.

The Mediterranean* (GF)  13  Italian sausage, spinach, red pepper, red onion, feta cheese; served with multi-colored potatoes & toast.

Full of B.S.* (GF)  13  Bacon, spinach, tomato, Swiss cheese; served with multi-colored potatoes & choice of toast.

El Chorizo* (GF)  13  Chorizo sausage, cilantro, pepper jack, fresh avocado; served with roasted potatoes and flour tortilla.

The Open Italian* (GF)  13  Frittata-style omelet, Italian sausage, tomato, basil, mozzarella cheese; served with roasted potatoes & toast.

Grilled Veggie* (GF) 14  Egg whites, red pepper, eggplant, red onion, zucchini, asparagus, spinach, goat cheese; served with roasted potatoes & toast; (sorry, no vegetable can be omitted)

Farmer’s Market Scramble* (GF)  13  Grilled veggies, spinach, grilled chicken breast & cheddar jack; served with roasted potatoes & choice of toast (sorry, no vegetable can be omitted)

Sheila’s Fitness Frittata* (GF) 16  Egg whites, basil, mozzarella & goat cheeses, crisp bacon, tomato, avocado; served with a fruit cup.


From the Griddle

Chicken & Toast  15  Cinnamon-swirl French toast topped with buttermilk fried chicken, drizzled in AZ honey; served with 2 pieces of applewood bacon.

Some Like It Hot  14  Two small corn-cakes made with zucchini, red pepper, cilantro, jalapeño & onion, with two eggs-your-way* & jalapeño-infused bacon.

Two Good Two Be True 15 Any 2 specialty pancakes or French toast, two eggs your way, bacon or sausage

Specialty Cakes Choose from:

Bacon Blueberry, bacon, blue berries

 Granola Raspberry, raspberries, granola

Apple Cinnamon, cinnamon sugar, and chopped apples

Lemon Ricotta. Preserved lemons, ricotta , powdered sugar

 

Soul Favorites

Crazy Cowboy  15  Crispy country fried steak atop a layer of green pork chili, topped with pork sausage gravy & two eggs*, served with roasted potatoes

 Eggs Jared  14 (our version of eggs Benedict) Two English muffin halves topped with tomato, crisp bacon, basted eggs* & mild jalapeño cheese sauce; served with roasted potatoes

 Heavenly Hash (GF)  15  Medium-rare beef tenderloin*, jalapeño bacon, chopped potatoes, mixed grilled vegetables, topped with two eggs* & mild jalapeño cheese sauce

 Crazy Biscuits  14  A buttermilk biscuit split, one smothered in pork sausage gravy, one smothered in green pork chili; topped with two eggs* & roasted potatoes

 Jumbo Wet Burrito  13  Scrambled eggs* with chorizo, roasted potatoes & cheddar jack cheese, wrapped in a flour tortilla & smothered in green pork chili

 Chilaquiles & Eggs (GF)  13  Fried corn tortillas topped with green pork chili & cheddar jack cheese, baked, topped with two eggs-your-way*, crumbled feta, diced tomato & cilantro

 Corned Beef Hash (GF)  15  Roasted potatoes, peppers & onions sautéed with shredded corned beef; hollandaise sauce

 Soul Oatmeal (GF)  10  Made with our homemade granola (lots of nuts) & cinnamon apples, served hot (Coconut or almond milk upon request)

 Avocado Toast  12  Crusty Italian toast, smashed avocado, pickled onion & fresno chilis, cherry tomatoes; arugula & watermelon radish salad; served with two-eggs-your-way

 

Brunch Items

Fried Fish Tacos  14
  Corn tortillas (3), fried cod, cabbage, mango salsa, chipotle creama

 Mahi Mahi Tacos (GF) 16  Grilled mahi on corn tortillas (3), cabbage, fresh mango salsa, chipotle crema, queso freso 

Citrus Orange Salmon Salad (GF)  17  Grilled salmon, baby greens, fresh oranges, feta cheese, avocado, pistachios; orange vinaigrette

 Skinny Mexican Chopped Salad (GF)  16  Grilled chicken, greens, cherry tomatoes, cilantro, queso fresco, radish, black beans, sweet dried corn, pumpkin seeds, avocado, red peppers; fat-free, low-sugar serrano grape vinaigrette

 B.L.T.  Salad (GF)  16  Fried buttermilk chicken strips, baby greens & iceberg lettuce, tomato, crisp bacon, avocado, bleu cheese crumbles; ranch dressing

 Arugula Salad (VG, GF, K)  12  Baby arugula, shaved pecorino Romano cheese, dried dates, roasted pine nuts, lemon, evoo

 Thai Shrimp Salad (GF, K)  17  Grilled shrimp (3), cabbage, carrots, red pepper, green onion, cherry tomatoes, fresno chilies, mango, peanuts, ginger, Thai chilies, cilantro, snow peas, mint, basil, spicy lime sesame dressing

 Wild Mushroom “Chorizo” Tacos (VG, GF, K)  16  Pickled onions & fresnos, smashed avocado, cilantro, fresh lime


Between the Bun

Beyond Belief Burger* (VG) 14  Beyond Beef vegetarian burger patty, goat cheese, avocado, basil, tomato on toasted brioche bun, pickle spear

The Ranch  14  Buttermilk fried chicken breast, crisp bacon, cheddar cheese & ranch on a toasted brioche bun with lettuce, tomato & red onion, pickle spear

 Blazing Burger* 14  Pepper jack cheese, jalapeño bacon, lettuce, tomato, & onion, on toasted brioche bun, pickle spear

 Bacon Bleu Burger* 13  Bleu cheese & Applewood bacon, lettuce, tomato, &